9.28.23 Homemade Pasta Live Virtual Class
Watch live or watch the recording later!
This is a live stream course that will be held over Zoom on September 28th at 5:30 PM CT- or watch the recording at your convenience!
Baker Bettie will walk the students through making pasta dough from scratch and will demonstrate how to roll it out and cut it in a variety of shapes. She will also show you how to make a delicious fresh basil pesto to serve with it.
More Info
-The livestream is held at 5:30 PM Central Time
-Students can cook along or simply watch and ask questions
-Allergens: Fresh pasta uses egg. The basil pesto also calls for parmesan cheese as well as pine nuts, which can be substituted for pumpkin seeds.
-A recording will be sent out approximately 24 hours after the class for you to watch at your convenience.
Course Curriculum
Before you Start
Available in
days
days
after you enroll
Let's Begin!
Available in
days
days
after you enroll
Frequently Asked Questions
When does the course start and finish?
The course starts now and never ends! It is a completely self-paced online course - you decide when you start and when you finish.
How long do I have access to the course?
How does lifetime access sound? After enrolling, you have unlimited access to this course for as long as you like - across any and all devices you own.
What if I am unhappy with the course?
We would never want you to be unhappy! If you are unsatisfied with your purchase, contact us in the first 30 days and we will give you a full refund.